This course is concerned with the economic way of thinking, the economics of effective management, the economic foundation of business strategy, and the economic environment of business. It draws on and integrates microeconomic and macroeconomic disciplines to bring new insights into business strategy and effective management.
Managerial economics is one of the important fundamental courses of the OMBA program. All fields under the business program need to use information based on economics. The topics that we will cover in this course will be relevant to management, marketing, finance, and accounting. For example,
Economics uses mathematical modeling as a tool to understand the complex nature of consumption and production behaviors. In this course, we will use simple mathematical models. Because this is an introduction-level course, these economic models will be simple, and they will be assigned to illustrate the different market structures and consumption and production decisions. If you have a solid grounding in basic algebra, basic calculus, and quantitative relationships, you should have no trouble with the quantitative content of the course. In this course, you also need to understand and interpret graphs, make calculations from tables or figures, and solve simple equations to keep up with the class material.
Remember that you need to work hard to learn how to do economic analysis and that memorization alone will not get you through the course. In this course, you will learn to think like an economist, so you're encouraged to work on lots of problems. In the textbook, many small cases are discussed. It's strongly suggested that you read these applications to better understand the concepts. If you want to practice, there are many exercise questions to study in this course. The solutions to the selected questions from the textbook will be given in each lesson. It will be important for you to go over these questions and their solutions. Try to solve the assigned questions alone, and then compare your answers with the correct answers. The textbook is accompanied by an excellent study guidebook with many questions and their answers. This study guidebook can be helpful while you're getting prepared for the quizzes and other exams.
Two main topics will be covered in Lesson 1:
In this lesson, we will investigate the main concepts of managerial economics. We will try to understand why it is important to study managerial economics. Many definitions will be given to introduce you to the new concepts that we will be covering. We will learn the definition of economics with a special emphasis on scarcity and trade-offs. We will understand that the objective of economics is to explain observed phenomena and predict the behavior of consumers and firms as economic conditions change.
We will investigate both microeconomic and macroeconomic environments throughout the semester. In this lesson, after learning about the major concepts in managerial economics, we will continue studying the basics of the microeconomics field of managerial economics.
Successful economic analysis for managers starts with knowing the supply and demand structures in their market. In this lesson, we also start to review the basics of supply and demand. In the textbook, you can find many real-world markets (copper, office space in New York City, wheat, gasoline, natural gas, coffee, and others). With these examples, you can understand better how to analyze these markets with the tools of supply and demand. The real-world applications are intended to show you the relevance of supply and demand analysis for business and personal economic decisions. In this part of Lesson 1, we will also start to discuss simple economic theories and models. They may be a bit abstract at the beginning, but these models and theories will lay the groundwork for a deeper economic discussion. We will see how markets can reach equilibrium and how prices are determined.
The focus is also going to be on consumers/customers. Thanks to this topic, we can gain a better understanding of what lies behind demand curves. Without understanding consumer behavior, managers cannot make correct decisions in the production process. We will learn how to obtain the market demand curve from individual-level demand curves.
By the end of this lesson, you should be able to do the following:
By the end of this lesson, make sure you have completed the readings and activities found in the Course Schedule.
Scarcity: Society's resources are limited. For example, time, natural resources, labor, money, wealth, income, capital, and other factors of production.
Economics studies how society manages its scarce resources and investigates such questions as the following:
Economics is studied on two major levels:
Microeconomics and macroeconomics are closely related because overall changes in an economy start from the economic decisions of individual firms and households. Given that microeconomics and macroeconomics focus on different questions, each branch has its own models to explain economic activities.
Economists use scientific methods to explain economic activities:
Various principles are used in economics. We will use these principles throughout the semester. Related to microeconomics, we can group them into two categories:
It should always be remembered that economic actors, including households, consumers, and firms, face trade-offs. If we want to get something that we enjoy, we need to give up something else. For example, because companies have scarce resources to cover the costs of production, they need to carefully decide what factors of production they will use. Consumers also have limited resources. They need to allocate their income among various goods and services. While investigating any economic decision, such as production and consumption, the trade-offs associated with such decisions must be considered.
While analyzing any economic decisions, we need to analyze the costs and benefits of these economic decisions. The costs of economic decisions are associated with what you need to give up to accomplish your goal. The benefits of economic decisions will be measured by the returns from these economic decisions. For example, entrepreneurs contribute their time and funds to establish a firm. Because both time and funds are limited, they are considered in the cost of production. The benefit from this business will be the revenue that they will gain.
In addition to the actual cost of our economic activities, we need to consider the opportunity costs of actions. Opportunity cost is defined as whatever we need to give up to obtain some other items. For example, when entrepreneurs invest their time and funds to start a new business, they give up other possible business opportunities. Entrepreneurs could have used their time and funds for other possible business or investment opportunities. Therefore, whatever they give up starting a new business will be the opportunity cost of this business.
In the models, we assume that firms and households are rational. That means that they do their best to achieve their aims. For example, given the prices of goods and services and their income, consumers buy the goods and services that give them the greatest satisfaction. Similarly, firms want to maximize their profit, and they set their production levels accordingly.
Economic decisions may involve focusing on marginal (incremental) decisions. For example, firms should decide on such questions as these: Should I produce one more unit of output? Should I hire one more worker? Should I purchase one more machine?
We can give the following example to understand how marginal decisions are made:
Therefore, a rational decision-maker will take action if and only if the marginal cost of their action is lower than the marginal benefit of the same action.
Economic incentives are defined as anything that makes people act. Our economic decisions change with our incentives as conditions change. For example, when a good is more expensive, consumers purchase less of this good because of its higher cost. On the other hand, rising prices will be good for producers, and they will produce more when the price of their products gets more expensive. Therefore, incentives may change from one group to the other.
Trade can make all participants better off. We continuously trade with each other. For example, firms sell their products to consumers for revenue; households sell their labor to firms for income. Not only individuals but countries can benefit from trading with each other. The most important benefit of trade is that trade lets us specialize in production that households, firms, and countries can do best.
Specialization at the individual level or the country level benefits us. The global links can be seen in many economic activities. Economic activities depend on many individuals that we don’t know. Earning income (wages, profits, and other incomes) gives individuals the incentive to accomplish their tasks. Firms depend on consumers. Consumers depend on firms.
For example, smartphones in the global economy involve a significant amount of trade. Such questions may explain the importance of trade:
Markets are the locations (physical or digital) where we organize economic activities. Market economies have many advantages when compared to centrally planned economies. In market economies, resources, goods, and services are allocated through the decentralized economic decisions of many participants (firms and households) as they interact with each other in markets. These collective interactions determine market prices of goods and services, and they reflect both the value of them to consumers and the cost of producing them to producers. In this course, we will learn about the market economy (i.e., capitalist economy). In such economies, when economic participants do what is best for themselves, mostly this will do the best for society. Such market forces are called an "invisible hand," following Adam Smith (the founder of the science of economics). In his 1776 book, he states that an invisible hand (market forces) guides individuals’ self-interest into increasing the whole society’s well-being.
When governments try to control markets, prices cannot adjust as expected from free markets. This leads to distortions in the economic decisions of households and firms. Because of this, it is important to minimize government interventions in markets, unless it is necessary for social welfare, such as health, climate issues, or other externalities.
Still, we need governments, even in free market economies. We need the help of governments to
The invisible hand of free market economies can work if and only if we have property rights enforced and guaranteed by governments. Property rights are defined as the ability to own and control our resources.
Governments are sometimes expected to interfere with markets to promote equality and efficiency in economies. Efficiency is obtained when society gets the most it can from its limited resources. Equality is related to the distribution of economic prosperity across the members of society. As we will investigate in the future, markets sometimes may fail due to the actions of large dominant firms or externalities. In such cases, government interventions can increase efficiency and improve market outcomes.
A manager is a person who determines how to make use of limited resources to accomplish a specific aim:
Managerial economics is the study of ways of managing limited resources to accomplish a goal most efficiently.
Following are some examples of topics studied under managerial economics:
Required
Real-Life Applications (Recommended)
Supply and demand make market economies work. This is true for all free market economies, including the U.S. economy and many advanced economies. Therefore, managers need to complete some supply and demand analyses to understand the market structure and to make rational business decisions. Many firms fail only because their managers cannot consider current and/or expected changes and trends in markets.
If managers prefer to worry only about the details of their business without proper knowledge of future trends in prices and sales, they will be at a significant disadvantage compared to the position of their competitors. In the absence of adequate knowledge about market prices and sales, managers are likely to negotiate the wrong prices with input suppliers and customers. They may hire more or less than the necessary number of workers. They may end up with high inventory levels. Contracts for future rent payments or future supplies may ruin the profits of firms. Overall, managers must understand the functioning of markets to analyze the environment where they make their business decisions.
Supply and demand analysis is an economic tool that allows managers to see the big picture of their business environment. Supply and demand analysis allows managers to understand both current and expected developments in markets. Supply and demand are qualitative forecasting tools that managers can use to predict trends in competitive markets, including changes in the prices of their companies’ products, related substitute or complementary products, and the prices of their inputs, such as labor, capital, and technology, that are essential for their rational production decisions. Such valuable knowledge will help managers to determine how much prices would change and how much sales, revenue, and costs would change.
In this part of Lesson 1, a simple economic model will be used to explain the behavior of supply and demand and how markets work. We will establish the model of supply and demand. You will see how supply and demand for a good determine both the quantity produced and the price at which the good sells. Given that the model of supply and demand is the foundation for the discussion for the remainder of this course, this lesson is one of the most important lessons in this course. After you learn about supply and demand analysis in this lesson, Lesson 2 will add precision to the discussion of supply and demand by addressing the concept of elasticity—the sensitivity of the quantity supplied and quantity demanded to changes in economic variables. Lesson 2 will also address the impact of government policies on prices and quantities in markets.
The demand curve (or demand line, for simplification reasons, in this lesson) shows the relationship between price and quantity demanded:
Assume that you run a bakery shop and sell pastries. In Table 1.1, you can find the demand schedule for your pastries. It shows how many pastries people are willing to purchase at different price levels.
| Price of pastry | Quantity of pastries demanded | 
|---|---|
| $0.00 | 24 | 
| $1.00 | 20 | 
| $2.00 | 16 | 
| $3.00 | 12 | 
| $4.00 | 8 | 
| $5.00 | 4 | 
| $6.00 | 0 | 
The definition of demand curve: a graph of the relationship between the price of a good and the quantity demanded.
The demand curve is drawn by plotting each of the points from the demand schedule like an (x, y) coordinate system (see Figure 1.1).
First, please note the difference between a change in price (which causes a movement along the demand curve) and a change in another determinant (which shifts the demand curve). If the price of the product is the only changing determinant, this will lead to change in quantity demanded. In Figure 1.2, this is represented by a movement along the demand curve. If other determinants change, such as income, prices of related goods, and so on, this will lead to change in demand. In the figure, it is represented by shifts in the demand curve.
In Figure 1.2, assume that a market has been represented. S is the supply curve in the market and D1 (blue line) is the original demand curve. D2 (red line) represents a higher demand (D1 shifts to the right and becomes D2). D3 (black line) represents a lower demand (D1 shifts to the left and becomes D3).
The demand function for Good X is a mathematical representation describing how many units will be purchased at different prices for X, the price of a related Good Y, income, and other factors that affect the demand for Good X.
One simple but useful representation of a demand function is the linear demand function:
where
The signs and magnitude of the coefficients determine the impact of each variable on the number of units of X demanded:
For example:
Required
Real-Life Applications (Recommended)
The following exercise questions are for self-study (nongraded). They are adapted from Chapter 2 of Microeconomics by Pindyck and Rubinfeld (2017). Please try to solve the questions by yourself after completing all required readings. Then select 
 to see the correct answer and explanation.
Assume that you run a bakery shop and sell pastries. In the following table, you can find the supply schedule of your pastries. Table 1.2 shows how many pastries you are willing to sell at different price levels.
| Price of pastry | Quantity of pastries supplied | 
|---|---|
| $0.00 | 0 | 
| $1.00 | 4 | 
| $2.00 | 8 | 
| $3.00 | 12 | 
| $4.00 | 16 | 
| $5.00 | 20 | 
| $6.00 | 24 | 
We draw the supply curve by plotting each of the points from the supply schedule like an (x, y) coordinate system (see Figure 1.3).
First, please note the difference between a change in price (which causes a movement along the supply curve) and a change in another determinant (which shifts the supply curve). If the price of the product is the only changing determinant, this will lead to a change in quantity supplied. In Figure 1.4, this is represented by a movement along the supply curve. If other determinants change, such as cost of production, expected profits, and so on, this will lead to a change in supply. In the figure, this is represented by shifts in the supply curve.
In Figure 1.4, assume that a market has been represented. D is the demand curve in the market, and S1 (blue line) is the original supply curve. S2 (red line) represents a higher supply (S1 shifts to the right and becomes S2). S3 (black line) represents a lower supply (S1 shifts to the left and becomes S3).
Required
Real-Life Applications (Recommended)
See the list of recent articles at the end of the Lesson 1 module.
In the demand and supply schedule, you need to find the price level where quantity supplied is equal to quantity demanded. The following demand and supply schedule (Table 1.3) is from the previous pages. Assume that this demand and supply information is market demand and market supply. When the price level is $3.00, the quantity supplied is equal to the quantity demanded: 12 units.
| Price of pastry | Quantity of pastries demanded | Quantity of pastries supplied | 
|---|---|---|
| $0.00 | 24 | 0 | 
| $1.00 | 20 | 4 | 
| $2.00 | 16 | 8 | 
| $3.00 | 12 | 12 | 
| $4.00 | 8 | 16 | 
| $5.00 | 4 | 20 | 
| $6.00 | 0 | 24 | 
In Figure 1.5, the equilibrium point will be the intersection point between supply and demand curves. In the figure, the equilibrium point, price, and quantity are identified.
If the actual market price is higher than the equilibrium price in the market, then we observe a surplus of the product in the market.
The following illustrates the effect of higher income on the market for pastries.
A pastry is a normal good. You have learned that higher incomes increase the demand for normal goods. In this case, the demand curve for pastries will shift to the right. How much it will shift will depend on the size of the increase in income. If demand rises, a shortage will occur at the original equilibrium price. This leads to an increase in price, which causes quantity supplied to rise and quantity demanded to fall until equilibrium is achieved. The end result is an increase in both the equilibrium price and equilibrium quantity.
General rule: When demand increases, at the new equilibrium the price will get higher and the quantity traded will increase too.
The following illustrates the effect of declining demand for pastries due to the health issues of consumers on the market for pastries.
You have learned that the changing tastes of consumers can change demand conditions. A lower demand for pastries due to health concerns shifts the demand curve to the left. How much it will shift will depend on the size of the lower preference. At the new equilibrium, the price will get lower, and the quantity traded will decrease too.
General rule: When demand decreases, at the new equilibrium the price will get cheaper, and the quantity traded will fall too.
The following illustrates the effect of a hurricane that destroys part of the sugarcane crop and drives up the price of sugar.
Sugar is one of the important inputs for pastry production. Thus, higher sugar prices mean higher costs of production for pastry producers. This leads to a lower supply of pastries. The supply curve of pastries will shift to the left. At the new equilibrium, the price of pastries will increase, and the quantity traded will fall.
General rule: When supply decreases, at the new equilibrium the price will get higher and the quantity traded will fall.
The following illustrates the effect of improving technology on the pastry market.
Changes in technology will affect the supply side. Improvements in technology lower the cost of production. Thus, supply will increase, and the supply curve of pastries will shift to the right. At the new equilibrium, the price of pastries will drop, and the quantity traded will increase.
General rule: When supply increases, at the new equilibrium the price will get lower and the quantity traded will increase.
The following illustrates the effect of economic recession on the pastry market. Please note that during an economic recession, income declines (which leads to lower demand for normal goods) and expected profits decline (which leads to a lower supply of goods and services).
What is different in this example is that both the supply and demand sides are affected by one main event. It is suggested that you analyze these effects one by one and then combine them to find the overall effect on the equilibrium price and quantity.
A lower demand (the demand curve shifts to the left) means lower prices and lower quantity traded (see the example above).
A lower supply (the supply curve shifts to the left) means higher prices and lower quantity traded (see the example above).
When these two effects are combined, we can say that the quantity traded will fall in the pastry market because both lower supply and lower demand mean the quantity will get lower. The ultimate effect on the equilibrium price is not clear: Lower demand leads to lower prices; lower supply leads to higher prices. So the price may increase or decrease, depending on the relative sizes of the shifts in the demand and supply curves. If the demand shock is dominant, the equilibrium price will fall. If the supply shock is dominant, the equilibrium price will increase. Thus, if the relative sizes of these shifts (or shocks) aren't known, the end effect on the equilibrium price will be ambiguous.
In Figure 1.11, the demand shift is dominant (its shift is larger than the shift in the supply curve). You can see that in this case, the equilibrium price will end at a lower rate compared to the level before the shifts.
What happens to equilibrium price (P) and equilibrium quantity (Q) when supply (S) or demand (D) shifts?
In Lesson 1, you've learned about different factors that can change the demand and supply structures in a market. Some possible factors are changes in income, changes in the prices of related goods, changes in general economic conditions, and changes in consumer preferences.
Table 1.4 summarizes what would happen to the market price and quantity when the demand (consumer side) conditions and/or the supply (producer side) conditions change.
Please note that this summary table will be more meaningful after you complete the supply and demand section of the lesson. The table shows the combination of factors listed in the first column and the first row. For example, the first cell saying, "No change in eq. P / No change in eq. Q" is the outcome of the combination of "No change in S" and "No change in D."
| No change in S | An increase in S | A decrease in S | |
|---|---|---|---|
| No change in D | No change in eq. P
         No change in eq. Q  | 
      P lower
         Q higher  | 
      P higher
         Q lower  | 
    
| An increase in D | P higher
         Q higher  | 
      P ambiguous
         Q higher  | 
      P higher
         Q ambiguous  | 
    
| A decrease in D | P lower
         Q lower  | 
      P lower
         Q ambiguous  | 
      P ambiguous
         Q lower  | 
    
Required
Real-Life Applications (Recommended)
The following exercise questions are for self-study (nongraded). They are adapted from Chapter 2 of Microeconomics by Pindyck and Rubinfeld (2017). Please try to solve the questions by yourself after completing all required readings. Then select 
 to see the correct answer and explanation.
1. Suppose that unusually hot weather causes the demand curve for ice cream to shift to the right.
(Chapter 2, Question for Review 1)
2. Use supply and demand curves to illustrate how each of the following events would affect the price of butter and the quantity of butter bought and sold.
(Chapter 2, Question for Review 2)
3. Suppose the demand curve for a product is given by Q = 300 − 2P + 4I, where Q is the quantity demanded, P is the price of the good, and I is average income measured in thousands of dollars. The supply curve is Q = 3P − 50.
(Chapter 2, Exercise 1)
4. In 1998, the total demand for U.S. wheat was QD = 3,244 − 283P, and the domestic supply was Qs = 1,944 + 207P. At the end of 1998, both Brazil and Indonesia opened their wheat markets to U.S. farmers. Suppose that these new markets added 200 million bushels to U.S. wheat demand.
(Chapter 2, Exercise 3)
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Important note: You should take your quizzes and exams in Chrome or Firefox, which are also recommended by Canvas. Several students informed the course instructor that they could not see the figures in the questions when taking the quizzes or exams in Safari. Canvas does not work consistently well with Safari.
Aim: Test your understanding of definitions and calculations related to Lesson 1.
Time: After you open the quiz, you will need to complete it within 60 minutes. You cannot stop the timer after you've started.
The quizzes are designed in a way that you are expected to study before you take the quiz, not during the quiz. Please study thoroughly all lesson materials before you take the quiz.
Number of questions: 10
Grading: Each question is 10 points; 100 points in total.
Style of questions: True-or-false questions
On this page, you will find video presentations of the topics that we covered in the lesson. They are like lecture videos. There are also videos explaining the correct answers to the exercise questions included in lesson modules. These videos are not required. However, because some students prefer learning the topics from video presentations, these videos are included in the modules.
Video Presentation—5 parts
The videos for highlight exercise questions include answers to the highlight exercise questions given in the PDF files.
We will try to share different recent real-world examples (articles) in the area of managerial economics for each chapter. We suggest that you read some of them to be able to see how theoretical models taught in the chapter apply in real life. You can discuss them in the discussion board, with your classmates (off the board), or if any of them raises special interests/questions, we can discuss them in our live sessions, also.
Note that subscription to Wall Street Journal and New York Times is free for Penn State students. For details, see Subscribe for Free to Wall Street Journal and New York Times in Canvas modules.
Additional study materials: If you want to practice more, you can solve the following exercise questions from the recommended textbook from Chapter 2:
Note: Solutions to these questions are given at the end of each chapter in the book.